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Preserving The Harvest
June 8 @ 9:30 am - 11:30 am
FreeLearn about preserving from tomato bottling to jam making with Ecoburbia.
Does your garden produce a bumper crop you would like to preserve? Or would you like to take advantage of cheap seasonal produce?
This Ecoburbia workshop will cover tomato and fruit preserving using the water bath method, cheese making, drying produce using the sun, plus pickles, cordial and jam making. This is sure to inspire you to try some preserving yourself.