In this engaging session, you’ll learn how to turn ingredients often thrown away into delicious and useful creations. Together, we’ll make and sample recipes such as carrot top and celery leaf pesto, quick pickled vegetables, scrappy stock, citrus peel vinegar, fruit syrups and kvass, apple cider vinegar, banana peel cake (sample), and even a coffee body scrub.
Celebrate Harmony Week with a global culinary experience! Join Amy Sloan from My Nonna Life for a hands-on demonstration of traditional food preserving techniques from around the world, including Italian tomato passata, Korean kimchi, Chinese chilli oil and Indian lime pickle. Taste the creations and receive recipe guides to try at home.
WHEN: Thursday, 23 October 2025 | 3:30pm – 4:30pm WHERE: Ellenbrook Community Resource Centre COST: Free REGISTER HERE Ready to become the next Great Unwaster? 🥦✨ Join Foodbank and City of Swan for